Definition of tagliatelle in English:

tagliatelle

noun

  • Pasta in long ribbons.

    • ‘Serve hot on a bed of tagliatelle al dente and sprinkle some freshly-grated Parmesan cheese over it.’
    • ‘Italian company La Favorita Fish has produced a range of exotically flavoured tagliatelle that can enhance your regular pasta dish no end.’
    • ‘Neo-Basque and traditional French dishes are on offer, like pork fillet mignon with fresh tagliatelle or pollock with olive oil mashed potatoes.’
    • ‘Daniela, our other teen, she from Cancun, chatters away at everyone in Spanish, English, French, and even the occasional Chinese, while waiting to cook off the vegetable tagliatelle.’
    • ‘The duck breast with fruit, tagliatelle with mullet fillets, and kebabs with spinach are particularly good.’

Origin

Italian, from tagliare to cut.

Pronunciation:

tagliatelle

/ˌtälyəˈtelē/