Definition of pot cheese in English:

pot cheese

noun

US
  • A coarse type of cottage cheese.

    • ‘Creating this delight took hours: it meant weighing down ‘pot cheese’ with a heavy board to drain the moisture and then pressing it though a sieve before the other ingredients were added.’
    • ‘As a little girl, my great (maternal) grandmother Elsie fed me noodles and pot cheese.’
    • ‘Note that the recipe will work well with either farmer's or pot cheese.’

Pronunciation:

pot cheese

/ˈpät ˌCHēz/