Definition of panada in English:

panada

Pronunciation: /pəˈnädə//-ˈnādə/

noun

  • A dish consisting of bread boiled to a pulp and flavored.

    • ‘The Panada is essentially bread soup. It is the perfect way to use stale bread - we never throw it away.’
    • ‘The bread panada recipe for pollack fillets has lured me twice this week.’
    • ‘The popularity of the dish is reflected in the diversity of regional names, which include bruisy, cally, goody, pandy, panada, and poundies.’

Origin

Late 16th century: from Spanish and Portuguese, based on Latin panis bread.

Pronunciation:

panada

/pəˈnädə//-ˈnādə/