One of the mysteries of the English language finally explained.
A small savory dish, typically one served as an appetizer at the beginning of a meal.
morsel, mouthful, bite, crumb, grainView synonyms
- ‘For fewer than eight people, one or two types of hors d'oeuvres are fine.’
- ‘Some of my favorite food at parties falls under the category of hors d'oeuvres and appetizers.’
French, literally ‘outside the work’.
Top tips for CV writingRead more
In this article we explore how to impress employers with a spot-on CV.