Definition of andouillette in English:

andouillette

noun

  • A very small French sausage similar to andouille.

    • ‘The author guides us through the best sausages from the UK and elsewhere, from the French andouillette to the Italian luganeghe, German frankfurter and South African boerewors.’
    • ‘Irish visitors might be less entranced by the region's favourite delicacy, andouillettes.’
    • ‘In France many people eat amourette containing brain and spinal cord and andouillette made from intestines of young calves (the most infective organ at that age).’
    • ‘Monday was the day for boudin; Tuesday for andouillettes and chitterling sausages.’
    • ‘All the main courses were meaty: blood sausage with roasted apples and potatoes, andouillettes de Troyes, and veal Marengo.’

Origin

French.

Pronunciation

andouillette

/ˌandwēˈyet/