Which Joe gave his name to ‘sloppy joes’? We look at five interesting sandwiches and their lexical origins.
- ‘quickly grilled local rougets’French term for red mullet, used especially in cookery[mass noun] ‘monkfish and rouget, sea bass and shrimp’
- ‘For the rouget: In a bowl, combine the spinach, clams, chanterelle mushrooms, ham, garlic purée, and half of the thyme.’
- ‘So I started with potted crab with deep-fried squid and avruga, while Gus went for the warm salad of scallops and rouget with chorizo, olives and coriander.’
- ‘Season and sear the petit rouget, skin-side-down, until desired doneness.’
- ‘They serve the intense fish broth separately from the fish, which includes rascasse, rouget, langouste and tiny little crabs.’
- ‘The broiled rouget (with daikon radish and crunchy yellow lentils) had a similarly monkish, almost dried-out quality.’
Are you looking for a word for a foolish person? We explore twelve interesting words to describe the dunderheads in your life.
Before you run for the hills, let’s run through a list of ‘run’ expressions that are running through our minds.
The definitions of ‘buddy’ and ‘bro’ in the OED have recently been revised. We explore their history and increase in popularity.