Definition of ras malai in English:

ras malai

noun

  • [mass noun] An Indian sweet dish consisting of small, flat cakes of paneer (curd cheese) in sweetened, thickened milk.

    • ‘Probably my favorite dessert, Ras Malai is dumplings made from cottage or ricotta cheese soaked in sweetened, thickened milk delicately flavored with cardamom.’
    • ‘Then, in the day I went insane and ate one kilos of ras malai.’

Origin

From Hindi ras juice and malāī cream.

Pronunciation:

ras malai

/ˈrʌs mʌˌlʌɪ/