Definition of ras malai in English:

ras malai


mass noun
  • An Indian sweet dish consisting of small, flat cakes of paneer (curd cheese) in sweetened, thickened milk.

    • ‘Then, in the day I went insane and ate one kilos of ras malai.’
    • ‘Probably my favorite dessert, Ras Malai is dumplings made from cottage or ricotta cheese soaked in sweetened, thickened milk delicately flavored with cardamom.’


From Hindi ras ‘juice’ and malāī ‘cream’.


ras malai

/ˈrʌs mʌˌlʌɪ/