Definition of poivrade in English:

poivrade

noun

  • A sauce containing pepper as a main ingredient. More fully "poivrade sauce".

Origin

Late 17th century; earliest use found in John Evelyn (1620–1706), diarist and writer. From French poivrade from poivre + -ade, probably after Old Occitan pebrada.

Pronunciation

poivrade

/pwavˈrɑːd//pwɑːvˈrɑːd/