Which Joe gave his name to ‘sloppy joes’? We look at five interesting sandwiches and their lexical origins.
A mixture of sautéed chopped vegetables used in various sauces.
- ‘I added the mirepoix and explained to the class how this mixture of diced onion, carrot, and celery is the foundation of all great sauces.’
- ‘We hack through six duck carcasses while Kristi, a striking blue-eyed brunette from Newport Beach, California, starts our mirepoix.’
- ‘Using the same frying pan, add the mirepoix of vegetable and colour.’
- ‘He has a typically light Italian touch with, for example, sweetbreads, which are served clean and white with a high and herbal saffron sauce on a sort of mirepoix of carrots and celery.’
- ‘His mirepoix is listed among ‘essences’ and, indeed, is a meaty concoction (laced with two bottles of Madeira!) which, like all other essences, was used to enrich many a classic sauce.’
French, named after the Duc de Mirepoix (1699–1757), French general.
We take a look at several popular, though confusing, punctuation marks.
From Afghanistan to Zimbabwe, discover surprising and intriguing language facts from around the globe.
The definitions of ‘buddy’ and ‘bro’ in the OED have recently been revised. We explore their history and increase in popularity.