Definition of leche flan in English:

leche flan

(also letse plan, leche plan)

noun

  • In Filipino cookery: a custard made with condensed milk and egg yolks and topped with caramel.

Origin

1920s. From Tagalog letse plan, apparently from Spanish leche milk + Spanish flan.

Pronunciation

leche flan

/ˈlɛtʃeɪ ˌflan/