Definition of gravy in English:

gravy

noun

mass noun
  • 1A sauce made by mixing the fat and juices exuded by meat during cooking with stock and other ingredients.

    • ‘Moisten foods with sauces or gravies to make them easier to swallow.’
    • ‘Oats or oat flour can be used as a thickener for soups, gravies, sauces, stews, or puddings.’
    • ‘Use plain, unsweetened soymilk in soups, sauces, gravies, casseroles and quickbreads.’
    • ‘One of the pleasures of chips, he says, is dipping them into things; chips are excellent carriers of sauces and gravies.’
    • ‘These come in gravies that enhance their flavour instead of hiding it.’
    • ‘The secret to the fantastic taste of each course lies, perhaps, in the exclusive home-made sauces or gravies.’
    • ‘I prefer the traditional tomato sauce over the mushroom gravy, which was rich and cloying.’
    • ‘All the produce is sourced locally and rather than using heavy gravies, the restaurant uses low-fat infused oils and vegetable purée.’
    • ‘All sauces and gravies should contain either marmite or ketchup.’
    • ‘Pour off fat and make gravy with meat residue, adding half a pint of cider and two tablespoons of honey.’
    • ‘Wholemeal breads, pizza bases, custard, gravy and sauces are all now made from scratch with fresh ingredients.’
    • ‘Beef Bourguignon is slow cooked organic free-range beef in a rich red wine gravy served with mashed potato and English green cabbage.’
    • ‘The rest of the carcass can be used to make some game stock for gravy or soup, or freeze the carcass to use later.’
    • ‘A dash of ginger powder is often added to soups and gravies to make them tastier.’
    • ‘It's also great in gravies, stuffings, herb butters and flavored vinegars, and is often used in conjunction with parsley, sage and rosemary.’
    • ‘The pan drippings gave gravies and soups a deliciously rich background of flavor.’
    • ‘They had fresh fruit, potatoes, and foul served with thick, nutty gravy for dinner.’
    • ‘Stir minced kale into soups, stews, rice, gravies, or sauces.’
    • ‘They used cornmeal as a batter to fry fish and made cornstarch to thicken gravies.’
    • ‘Sharp ingredients, such as verjuice, vinegar, and lemon, were frequently called for in sauces and gravies for mutton during the 17th century.’
    stock, broth, bouillon, juice, liquid, infusion, extract, concentrate, decoction
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    1. 1.1 The fat and juices exuding from meat during cooking.
      • ‘She said the pair became convinced the kitchen was an ‘imminent risk to public health’ after finding it strewn with discarded pizza bases, gravy and salad.’
      • ‘And they'd got it right: Cooked meat, gravy, and a heavy, warm bread with a mug of water.’
      • ‘Add sausage meat back to gravy and season with salt and white pepper to taste.’
      • ‘Organic fillings range from smoked haddock to sausages in onion gravy or simply traditional pork encased in good crumbly shortcrust pastry.’
      • ‘Serve with the usual trimmings - bread sauce, gravy, game chips and watercress salad.’
      • ‘Marinades can be constructed to ensure that the product maintains juiciness and develops delicious au jus or gravy during the cooking process.’
      • ‘I later discover that chilled Greek salad and warm pan gravy with scrapings marry quite well.’
      • ‘My eating partner had scrambled eggs and sour dough toast, and had ordered a side of bacon and sausage gravy.’
      • ‘We finally produced carrots and potatoes, fresh green peas and mint, tinned meat, gravy, plum pudding and custard, nuts, raisins and sweets.’
      • ‘He stood in line and got some fried chicken, mashed potatoes, gravy, coleslaw macaroni, baked beans, and a roll.’
      • ‘It had only two compartments, one full of gray mushrooms, the other full of hot meat soaking in dark gravy.’
      • ‘He wondered how much it might cost him… Aaron's return interrupted his daydreaming, and he was presented with a plate of meat gravy and a hunk of bread.’
      • ‘We get a lot of Japanese takeaways, but I really love a traditional roast with Yorkshire pudding and gravy.’
      • ‘A typical meal consists of meat and potatoes with gravy and a fresh salad.’
      • ‘Pour a little leftover gravy over the stuffing.’
      • ‘It should be served with bread sauce, thin gravy and fried breadcrumbs.’
      • ‘Strictly speaking, the pudding, cut in squares, should be served with gravy before the meat, to take the edge off the appetite.’
      • ‘Sunday's roast torn into bite-sized pieces - stir-fry till hot and then add any gravy or pan juices.’
      • ‘Unlike a meat stuffing full of gravy, the shrimp was moist and tender.’
      • ‘‘I want mine with extra meat, and gravy, then stick it on Italian bread,’ Vito told us.’
  • 2North American informal Unearned or unexpected money.

    • ‘Companies have long looked at their overseas revenues as gravy and, as such, have largely overlooked the Web sites managed by their overseas Web teams.’
    • ‘Ringtones to the music industry mean gravy - certainly another revenue stream from which they can joyfully tap.’
    • ‘Selling the warranties, even for as little as $5 each, is pure gravy for the corporations that pocket our money.’
    • ‘The federal money for the bridges was real gravy.’
    • ‘The money is gravy that can be used to enhance policy in other ways.’
    cash, hard cash, ready money
    View synonyms

Origin

Middle English (denoting a spicy sauce): perhaps from a misreading (as gravé) of Old French grané, probably from grain ‘spice’, from Latin granum ‘grain’.

Pronunciation

gravy

/ˈɡreɪvi/