Which Joe gave his name to ‘sloppy joes’? We look at five interesting sandwiches and their lexical origins.
The dextrorotatory form of glucose (and the predominant naturally occurring form).
- ‘Having extracted the sugary nectar from flowers, bees use enzymes in their saliva to split the sucrose into dextrose and fructose.’
- ‘Fast-digesting carbs such as dextrose, maltodextrin or Vitargo will boost insulin and blunt cortisol release, putting you in an ideal anabolic state.’
- ‘This is due to the fact that creatine as well as the simple sugars found in today's creatine formulas, such as dextrose and maltodextrin, have a comparatively high osmolality rate.’
- ‘For carbs, take in pure glucose or dextrose (without the maltodextrin).’
- ‘We can find no literature to construct a hypothesis of nutritional difference between dextrose and sucrose when fed to lactating dairy cows.’
Mid 19th century: from Latin dexter, dextr- ‘on the right’ + -ose.
We take a look at several popular, though confusing, punctuation marks.
From Afghanistan to Zimbabwe, discover surprising and intriguing language facts from around the globe.
The definitions of ‘buddy’ and ‘bro’ in the OED have recently been revised. We explore their history and increase in popularity.