Definition of bavarois in English:

bavarois

(also bavaroise)

noun

  • A dessert containing gelatin and whipped cream, served cold.

    ‘a bitter coffee bavarois with vanilla crème anglaise’
    • ‘This wasn't a problem though, as I love bavarois a lot.’
    • ‘So crêpes and bavaroises will probably not initiate any thoughts of emigration, but Belgians do have one great flag waver in this category: Callebaut chocolate.’
    • ‘My banana-and-chocolate pudding was gooey and good, but Vicky's smooth lime bavarois was superb, the highlight of the meal.’
    • ‘For the vanilla bavarois, in a medium saucepan over medium heat, bring the milk and vanilla bean scrapings to a boil.’
    • ‘Desserts included vanilla and praline bavarois with caramelised hazelnuts and mascarpone ice-cream as well as white chocolate and caramelised banana crepe with orange butterscotch sauce.’

Origin

French, literally Bavarian.

Pronunciation:

bavarois

/ˌbavəˈwɑː/