Definition of barley wine in English:

barley wine

noun

mass noun
  • A strong English ale.

    • ‘Robert Gagnon, owner of 24-tap The Gate Bar in Brooklyn, says ‘We consciously focus on the styles that don't come out consistently, like winter warmers and barley wines.’
    • ‘It has a strong taste, like most older ales, but is not like barley wine.’
    • ‘Though a pate, rich and gamy in flavor, may require the creamy weight and tartness of a barley wine or bock beer.’
    • ‘We're also trying to serve the Belgian beers and big beers, like barley wines, in the traditional glasses.’
    • ‘That is going to open the floodgates for our customers to try barley wines and Belgian doubles and triples,’ Lane says.’
    • ‘Brodrick has an ice beer festival planned in December, and likely will host a winter warmer festival in January and feature barley wines sometime in February.’
    • ‘Their favorite drinks are barley wine and tea with butter.’
    • ‘We always have a pilsner, pale ale, stout, a red or amber ale, a barley wine or strong ale, a seasonal beer and usually at least three IPAs.’
    • ‘For a squeamish diary writer it was enough to send me to the editor's well-stocked drinks cabinet for a nip of his favourite barley wine.’
    • ‘A porter, having put a load of waste paper on the ground is eagerly quaffing this best of barley wine.’
    • ‘German wheat beers are good with sweets, they said; Mackeson complements a ham sandwich; and barley wine with blue cheese ‘cuts through the fattiness better than any port’.’
    • ‘The sergeant beckoned the waitress, ordered a barley wine for himself and a small bottle of that for his friend.’
    • ‘I imagine that many a cup of mead or barley wine was raised at many a neolithic celebration to express a similar sentiment.’
    • ‘Extra strong ales and lagers, bock beer, Adam bier, and barley wine are the brandy, cognac, and port equivalents of the beer world, capable of Armagnac status on the tongue.’

Pronunciation

barley wine